BASELLA ALBA BHAJJI

INGREDIENTS FOR BASELLA ALBA BHAJJI :

1) BASELLA ALBA leafs - required
2) Swad Besan (Gram Flour)powder - 1cup.
3) Salt - to taste.
4) Red Chilly powder - 3tbs.
5) Cooking soda - 1tsp.
6) Oil - to deep fry.

HOW TO PREPARE BASELLA ALBA BHAJJI:

1) Take enough leaves of BASELLA ALBA .
2) Pour Water in a bowl and put BASELLA ALBA leafs in the bowl and clean it neatly.
3) Take two two or three spoons of Gram Flour powder,salt,chilly powder,cooking soda in a bowl and mix it well.
4) Dip BASELLA ALBA leafs in the above mix and fry in the oil till it gets fried .
5) Fry them slightly till it comes brown colour .
6) Now the Bhajji is ready to serve .

In Telugu Terminology :

Recipe Name in Telugu known as బచలాకు బజ్జి

The telugu name for BASELLA ALBA is "బచలాకు"
Swad Besan (Gram Flour)powder in telugu known ఇస్ "శనగ పిండి".