Thursday, December 25, 2014

EGG FLIP

EGG FLIP

Ingredients:
    •    1uncooked egg
    •    1glass cold milk
    •    2tsps sugar or glucose
    •    Grated nutmeg to taste.

Method:  Mix milk,egg,sugar in a mixer.Pour into a glass, sprinkle nutmeg and serve chilled.

No comments:

Post a Comment