Tuesday, December 23, 2014

EGG NOGG

EGG NOGG

      Ingredients:
   
    •    2eggs,
    •    ¾cupmilk
    •    25gramscashewnuts,
    •    Vanilla essence
    •    Sugar and salt to taste
    Method: Beat the eggs with sugar and salt.Grind the cashew nuts.Boil the milk,
add the eggs and beat the mixture thoroughly. Add the cashew nuts and a few drops of vanilla essence and serve.

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