Wednesday, February 4, 2015

EGG BONDA

EGG BONDA

Ingredients:

•    1 boiled egg
•    3 onions
•    3 small potatoes
•    3 green chillies
•    Coriander leaves
•    1 cup gram flour
•    2 tbsps ghee or oil
•    Salt to taste.
Method:  
          Fry chopped onions. Cut the potatoes, chillies and coriander leaves into small pieces and add to the onions. Cook the mixture. When cooled, add the chopped eggs. Make a batter with gram flour and water. Then form balls out of the mixture, dip into the batter and fry. Serve hot with tomato chutney or ketchup.

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