FISH SOUP WITH MANGO

INGREDIENTS FOR FISH SOUP WITH MANGO:

1) Fish - 1/2kg.
2) Mango - 1.
3) Chopped tomatoes - 4.
4) Chopped onions - 4.
5) Chilly powder - 5tbs.
6) Turmeric powder - 2tbs.
7) Salt - to taste.
8) Danya powder - 2tbs.
9) Tamarind - half hand.

TO POP :

1) Mustered seeds - 2tbs.
2) Jeera - 2tbs.
3) Danya seeds - 1tbs.
4) Red chillies - 3.
5) Garlic - 5 pieces.
6) Curry leaves - some.
7) Oil - 1cup.

HOW TO PREPARE FISH SOUP WITH MANGO :

1) Take fish and chop them neatly.
2) Soak tamarind in a water for juice of tamarind.
3) Chopped onions,tomatoes,mangoes.
4) Take a pan with oil,mustered seeds,jeera,Danya seeds,red chillies,smashed garlic,curry leaves fry it lightly add to tomatoes,onions,mangoes,tamarind juice,fish pieces,chilly powder,turmeric powder,salt,Danya powder,required water wait till 15mts.
5) Mango fish soup is ready to serve with rice.