Thursday, November 5, 2009

MUTTON MASALA SOUP

INGREDIENTS FOR MUTTON KURMA:

1) Mutton - 1/4kg.
2) Oil - 10tbs.
3) Ginger,garlic paste - 3tbs.
4) Coconut masala - 1/2cup.
5) Chilly powder - 4tbs.
6) Turmeric powder - 2tbs.
7) Salt - to taste.
8) Tomatoes - 3.(chopped)
9) Curd - 1cup.
10) Cinnamon,cloves powder - 1tbs.

COCONUT MASALA:

1) Coconut - 1/2cup(grated)
2) Coriander seeds powder - 2tbs.
3) Onions - 1.
4) Coriander leaves - 1medium size bunch.

Grind above items make a smooth paste with water.

HOW TO PREPARE MUTTON PULUSU:

1) Take a cooker with oil,addcinnamon,cloves powder,ginger,garlic paste and fry for 3mts.
2) Now add coconut masala,tomatoes and fry for 10mts.add mutton,chilly powder,turmeric powder,salt and fry for 10mts in low flame.
3) Finely add curd and water,wait for 4whistles.
4) Serve mutton masala soup with rice,rote,puri,dosa.

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