CHINTHAKAYA CHUTNEY

FIG : CHINTHAKAYA CHUTNEY

INGREDIENTS FOR CHINTHAKAYA CHUTNEY:

1) Chinthakayalu -10.
2) Chillies - 8.
3) Salt - to taste.
4) Onions - 3.
5) Oil - 1/4cup.
6) Mustered seeds - 1tbs.
7) Curry leaves - 10.
8) Red chillies - 2.
9) Turmeric powder - 2tbs.

HOW TO PREPARE CHINTHAKAYA CHUTNEY:

1) Grind chinthakayalu,chillies,salt,turmeric powder,2onions lightly.
2) Take a pan with oil,mustered seeds,curry leaves,red chillies,chopped onions fry it lightly add above chinthakaya paste fry them till 5mts.
3) Chinthakaya chutney ready to serve with rice.