CHICKEN CURRY

INGREDIENTS FOR CHICKEN CURRY:

1) Chicken - 1/4kg.
2) Onions - 1/4cup(finely chopped)
3) Ginger,garlic - 5tbs(finely chopped)
4) Chilly powder - 3tbs.
5) Turmeric powder - 2tbs.
6) Tomatoes - 1/4cup.(finely chopped)
7) Salt - to taste.
8) Curry leaves - 10.
9) Coriander seeds powder - 2tbs.
10) Pepper powder - 2tbs.
11) Curd - 1cup.
12) Oil or Ghee - 5tbs.

HOW TO PREPARE CHICKEN CURRY:

1) Take a vessel,add chicken,onions,ginger,garlic,tomatoes,chilly powder,turmeric powder,salt,curry leaves,ghee or oil,coriander seeds powder,pepper powder,curd and mix well.Keep aside for 1hour.
2) After 1hour the chicken cooking for water evaporate and add very little more water and cooking for water evaporate.
3) Chicken curry serve with rice and rote.